Mole Pork Chops | Blue Flame Kitchen

Mole Pork Chops | Blue Flame Kitchen

www.atcoblueflamekitchen.com

Mole is a traditional Mexican sauce made of spices and unsweetened chocolate. We use a similar blend of flavours to create a rub for these barbecued pork chops.

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Ingredients

  • 2 tbsp canola oil
  • 1 tbsp packed brown sugar
  • 1 tsp unsweetened cocoa powder
  • 1 tsp ground chipotle chile pepper
  • 1 tsp ground cumin
  • 1 tsp paprika
  • 1/2 tsp salt
  • 4 thick boneless pork loin chops

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