How To Make Great Homemade Guacamole
The key to making great guacamole is to use fresh, ripe avocados. When you push on the skin with your finger they shouldn't be firm like an apple and shouldn't
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Ingredients
- 4 ripe avocados (see headnote)
- 1 cup red onion, minced (about one medium onion)
- 2 tablespoons fresh squeezed lime juice
- 2 teaspoons coarse sea salt
- 1/8 teaspoon freshly ground black pepper, or to taste
- 1 ripe tomato, seeds and pulp removed, chopped
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