Cornish Pasties - Cooking.com.au
Experience the rich flavors of Cornish Pasties with this traditional recipe, packed with mince, potatoes, and veggies. Perfect for sharing!
Ingredients
- 500 g Mince
- 1 Onion, diced small
- 2 Potatoes, diced small
- 1 Celery Stick, diced small
- 1 Garlic Clove, diced small
- 1 Carrot, diced small
- 4 Sheets Shortcrust Pastry
- Egg Wash (egg and milk whisked together)
- Salt and Pepper to taste
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