Kimchi Recipe - Tablespoon.com

Name: Kimchi Recipe - Tablespoon.com
Ingredients: 3 tablespoons plus 1 teaspoon pickling salt; 2 pounds Chinese (Napa) cabbage, cut into 2-inch squares; 6 scallions, cut into 2-inch lengths, then slivered; 1 1/2 tablespoons minced fresh ginger; 2 tablepoons korean ground dried hot pepper (or other mildly hot ground red pepper); 1 teaspoon sugar

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Kimchi is very healthy and popular Korean dish, best described as a spicy, slightly sweet, pickled or fermented cabbage. (photo by Flickr user FotoosVanRobin)

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Ingredients

3 tablespoons plus 1 teaspoon pickling salt
2 pounds Chinese (Napa) cabbage, cut into 2-inch squares
6 scallions, cut into 2-inch lengths, then slivered
1 1/2 tablespoons minced fresh ginger
2 tablepoons korean ground dried hot pepper (or other mildly hot ground red pepper)
1 teaspoon sugar