Tempeh Bacon and Veggies Breakfast Bowl
Smoky tempeh bacon, creamy avocado & roasted sweet potatoesthis high-protein vegan breakfast bowl is easy, delicious, and ready in just 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dannysdelight.com.
Cooking tools:
- Oven
- Baking sheet
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spatula
- Measuring spoon
- Fork
- Serving bowl
Ingredients
- 1 serving or prepared Smoky Maple-Glazed Tempeh Bacon
- 3 1/2 oz white mushrooms, sliced
- 1 oz kale, chopped
- 1/4 avocado, sliced
- 3 1/2 oz baked sweet potato
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