Foodista | Recipes, Cooking Tips, and Food News | Gluten-Free Sicilian Pizza
Gluten-free Sicilian Pizza with mozzarella, tomatoes, and anchovies. Perfect for pizza lovers with dietary restrictions!
Ingredients
- For the Pizza Dough:
- 220g/7.75oz brown rice flour
- 80g/2.75oz potato starch
- 25g/1oz tapioca starch
- 40g/1.5oz cornmeal
- 1/2 tsp. salt
- 2 tsp. xanthan gum
- 2.5 tsp. active dry yeast
- 15ml/0.5fl oz maple syrup
- 50ml/1.75fl oz olive oil
- For the Toppings:
- 140g/5oz mozzarella cheese
- 80g/2.75oz Roma tomatoes, sliced
- 40g/1.5oz anchovy fillets
- 15g/0.5oz garlic, minced
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