Seafood bouillabaisse

Seafood bouillabaisse

www.mummypages.ie

This is a fast hearty soup which any seafood love will enjoy.

View full recipe on www.mummypages.ie

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.ie.

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Cooking tools:

  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Measuring spoon
  • Glass
  • Ladle
  • Serving bowl
  • Spoon

Ingredients

  • 30g fresh tomatoes
  • 15g of a leek, cut into fine julienne (strips)
  • 15g of a stalk of celery cut into julienne
  • 1 sprig of thyme
  • 160g of cod with the skin on
  • 160g of red mullet
  • 6 clams
  • 6 uncooked prawns
  • ½ bulb of crushed garlic
  • A pinch of saffron
  • 300ml fish stock
  • ¼ glass of white wine
  • ½ teaspoon of olive oil
  • Salt
  • pepper
  • Water
  • ¼ lemon

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