Ingredients
- water
- 2 tsp fine sea salt
- 100 g Cheddar cheese
- 100 g mozzarella
- ½ Tbsp balsamic vinegar
- 50 g extra virgin olive oil
- 2 pinches ground black pepper
- 3 garlic cloves
- 100 g onions
- 400 g lean beef mince
- 400 g tinned chopped tomatoes
- 1 tsp dried mixed herbs
- 1 tsp caster sugar
- 500 g cheese-filled fresh ravioli
- 400 g frozen spinach
- 150 g rocket leaves
- ½ red onion
- Parmesan cheese
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