Grilled Skewered Pork Loin / Spiedini di Lonza di Maiale
Serves 6Spiedini, skewered grilled meats, are the perfect solution for the harried cook. I like to serve these marinated pork loin spiedini as an alternative to lamb on an Easter buffet, but they are...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.ciaoitalia.com.
Cooking tools:
- Grill
- Skewer
- Baking dish
- Chef's knife
- Cutting board
- Pastry brush
- Tongs
- Measuring cup
- Measuring spoon
- Whisk
- Refrigerator
- Serving platter
Ingredients
- 2 Juice oflemons
- 1/4 cup plus 2 tablespoons Filippo Berio extra-virgin olive oil
- 1 tablespoon Worcestershire sauce
- 2 teaspoons spicy mustard
- Fine sea salt and freshly ground black pepper to taste
- 2 1/2 pounds boneless pork loin, cut into 1-inch cubes
- 2/3 pound pancetta, cut into 1-inch cubes
- 1 pound small button mushrooms, stemmed and cleaned
- 10 small fresh sage leaves
- INGREDIENTS
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Pork Spiedini Recipe | Sunsweet Growers
sunsweet.com
Italian BBQ: Spiedini Grilled - Portalupi Wines | Healdsburg, California
portalupiwine.com
Chicken Spedini | La Grille
clubhouse.ca
Grilled Chicken Spiedini
ihavenet.com
Grilled Pork Loin | Savory
savoryonline.com
Easy & Juicy Grilled Chicken Spiedini with Italian
bellerecipe.com
Grilled Pork Loin
bigoven.com
How To Make Grilled Chicken Spiedini
atbbq.com