Soursop Cream - Frutã
A healthy and tasty dessert that the whole family will certainly love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at polpasefrutas.com.br.
Ingredients
- 400g of Frutã soursop pulp;
- 1 can of sweetened condensed milk;
- 1 can of cream;
- 3 egg whites;
- 6 soupspoons of sugar;
- 1 juice of one lemon
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