Carrot And Egg Omelette | Chinese-Inspired Recipes | Tesco Real Food

Ingredients

• 4 eggs
• white pepper, to taste
• 2 spring onions, finely sliced, separated into greens and whites
• 1 tbsp vegetable oil​
• small piece of ginger, sliced into matchsticks
• 1 large carrot (or 2 small carrots), peeled and julienned
• rice, to serve
• sesame seeds, to serve (optional)
• sriracha sauce or chilli oil, to serve (optional)