Recipe: <!-- -->Clementine Crush Sparkling Cocktail<!-- -->
Thanks to the vibrant flavors of clementines (or satsumas if you prefer), cranberries and fresh rosemary, this pitcher full of sparkling wine-based cocktails is prime for winter celebrations. Use a...
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Ingredients
- 2 2/3 cups clementine juice, plus 1 tablespoon finely chopped clementine zest, plus 1 clementine for garnish (from 12-14 fruits total)
- 1/4 cup sugar
- 1 cup organic 100% cranberry juice
- 3/4 cup fresh cranberries
- 8 (1-inch) sprigs fresh rosemary
- 1 bottle (750-ml) sparkling wine, such as Pascual Toso Sparkling Brut, well chilled
- 1 can (12-ounce) tonic water or ginger ale
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