Nitro Tiramibru – NitroPress

Name: Nitro Tiramibru – NitroPress
Ingredients: 100g cold brew concentrate (using a fruity, chocolatey Ethiopian natural); 100g whole milk; 40g condensed milk (blended to 10% milk content to reduce viscosity); If not pre-made, dilute condensed milk with whole milk to a 10% milk ratio to thin slightly (optional step if pre-adjusted); 100g cold brew concentrate; 40g reduced-viscosity condensed milk; Pour the full mixture into the NitroPress (DS or Pro); Chill for 5–10 minutes in the fridge or over ice; Charge, then shake gently for 3–5 seconds; Dispense into a chilled glass with or without ice; Optional garnish: cocoa powder dusting or shaved dark chocolate

hatfields.london

Inspired by the dessert it echoes, Tiramibru blends a fruity Ethiopian natural cold brew with silky condensed milk and whole milk to create a luxurious iced dri

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Ingredients

100g cold brew concentrate (using a fruity, chocolatey Ethiopian natural)
100g whole milk
40g condensed milk (blended to 10% milk content to reduce viscosity)
If not pre-made, dilute condensed milk with whole milk to a 10% milk ratio to thin slightly (optional step if pre-adjusted)
100g cold brew concentrate
40g reduced-viscosity condensed milk
Pour the full mixture into the NitroPress (DS or Pro)
Chill for 5–10 minutes in the fridge or over ice
Charge, then shake gently for 3–5 seconds
Dispense into a chilled glass with or without ice
Optional garnish: cocoa powder dusting or shaved dark chocolate