Marsala Gelato with Pumpkin Sauce
Marsala Gelato with Pumpkin Sauce - how to make the perfect autumn treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 1 tsp vanilla extract
- 225 gms – 1 cup Marsala
- 200 gms – 7 oz. pumpkin
- 130 gms – 2/3 cup sugar
- 8 tbsp sugar
- 125 gms – ½ cup heavy cream
- Amaretti cookies
- 500 ml – 2 cups water
- 50 ml – ¼ cup milk
- 4 egg yolks
- 8 egg yolks
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