Black-eyed Peas - Dinner Parties and More

Ingredients

• 2 cups Dry black-eyed peas
• 8 oz. Chopped pancetta (can sub either lardons or bacon)
• 8 oz. Chopped onions
• 3 cloves Garlic (minced)
• 4 cups Broth (chicken)
• 1 Bay leaf
• 1/2 tsp Chili pepper flakes (can sub Slp Yo' Mama spice)
• 8 oz. Fresh-cut greens
• Salt and pepper To taste
• 2 Tablespoons Italian parsley (minced)
• 1 dash Hot sauce (and more at the table)
• 1 Jalapeno pepper (sliced as a garnish)