Soy Glazed Beef Fillet With Shiitakes – Simmer + Sauce
Savor the flavor of a Soy Glazed Beef Fillet with Shiitakes from SIMMER + SAUCE, perfect for beef lovers and mushroom enthusiasts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simmerandsauce.com.
Ingredients
- 1 1/2 pounds beef tenderloin, cut into 1-inch thick slices
- 1/3 cup low sodium soy
- 1 cup mirin
- 1/4 cup toasted sesame oil
- 3 tablespoons honey
- 2 teaspoons ginger, grated
- 1 bunch cilantro
- 10 ounces shiitake mushrooms, stems removed and thinly sliced
- 3 tablespoons Extra Virgin olive oil
- Salt and freshly ground black pepper to taste
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