Crockpot Chicken Noodle Soup Easiest Comfort Food

Ingredients

• 1 tablespoon olive oil (15 ml)
• 1 large onion, chopped (about 1 cup / 150g)
• 2 carrots, peeled and chopped (about 1 cup / 120g)
• 2 celery stalks, chopped (about 1 cup / 100g)
• 2 cloves garlic, minced
• 8 cups chicken broth (approximately 2 liters)
• 1 teaspoon dried thyme
• 1/2 teaspoon dried rosemary
• 1/4 teaspoon black pepper
• 1 bay leaf
• 1.5 pounds boneless, skinless chicken thighs (about 680g)
• 1 teaspoon salt, or to taste
• 1/2 teaspoon black pepper, or to taste
• 8 ounces egg noodles (about 225g)
• 2 tablespoons chopped fresh parsley, for garnish (optional)