Good-Cooking - Meltaway Corn Bread

Ingredients

• 1/2 cup margarine
• 4 eggs
• 1/2 cup Monterey jack cheese, grated
• 1/4 teaspoon salt
• 1 cup yellow cornmeal
• 1/2 to 1 cup granulated sugar, to taste
• 1 (16 ounce) can cream-style corn
• 1/2 cup Colby cheese, grated
• 1 cup all-purpose flour
• 4 teaspoons baking powder