Brown stuff - Recipes - Cuzza.com
Brown stuff Essential basic sauce for all your curries Note that you will need a food processor or blender for this recipe.
Ingredients
- 8–12 portions
- 2 large onions, coarsely chopped
- 1 garlic bulb, peeled & chopped
- 75 g (3 oz) root ginger, peeled & chopped
- 1 green chilli, coarsely chopped
- 1½ pint water
- 400 g (14 oz) tinned tomatoes
- 1 tbsp tom purée
- 2 tsp coriander seeds, ground
- 2 tsp cumin seeds, ground
- 1 tsp paprika
- 3 tbsp cooking oil
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