Peri Peri Prawns Recipe | olivemagazine
These peri peri prawns are quick and easy to make and are under 300 calories
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 1 red chilli finely chopped
- 1 lime juiced
- ½ clove garlic crushed
- ½ tsp ground coriander
- a pinch ground cinnamon
- ½ tsp ground ginger
- 300g large raw peeled prawns
- for frying oil
- to serve crusty baguette
- to serve soft lettuce
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