Leftover Indian-Style Roast Potatoes Recipe | Leftovers Recipes | Tesco Real Food

Ingredients

• ½ tbsp sunflower oil
• 1 tsp cumin seeds
• 1 tsp mustard seeds
• ½ red onion, thinly sliced
• ½ tsp crushed chillies
• 2 garlic cloves, finely sliced
• 2.5cm piece ginger, grated
• 250g leftover roast potatoes
• ½ tsp ground turmeric
• ½ tsp garam masala
• 100g tomatoes, cut into thin wedges
• 5g fresh coriander, stems finely chopped, leaves roughly chopped (optional)
• 1 mild red or green chilli, sliced (optional)