Bush babies | Women's Weekly Food

Ingredients

• 2 x 340g packets buttercake mix
• 30 centimetre round prepared board
• icing sugar
• 500 gram packet ready-made soft icing
• juniper green, kelly green, willow green, brown and black food colourings
• white and pink decorating gel
• non-toxic black felt-tipped pen
• 60 centimetre x 3.5cm sheer gold ribbon
• Chocolate butter cream
• 250 gram (8 ounces) butter
• 3 cup (480g) confectioner's sugar
• 4 tablespoon milk
• 1 tablespoon nestlé baking cocoa
• brown colouring