Traditional German Christmas Cookies Recipe
A perfect holiday treat, German Christmas cookies are full of warm spices, candied fruit and nuts—a festive combination everyone will love.
Ingredients
- 2 cups all-purpose flour
- 1 cup sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground allspice
- 2 large eggs, room temperature
- 1/2 cup butter, melted
- 1/2 teaspoon grated lemon zest
- 1/2 teaspoon anise extract
- 1-1/2 cups chopped almonds
- 1/2 cup chopped candied citron
- Confectioners' sugar
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