Mascarpone Stuffed Dates with Maple Drizzle | Recipe Cart
Savor mascarpone-stuffed dates drizzled with maple syrup—delicious, gluten-free bites in just 10 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at getrecipecart.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
Ingredients
- 1/4 cup finely chopped pecans
- 24 Medjool Dates (pitted )
- 6 oz Mascarpone cheese
- 2 tbsp Grade A Dark Amber Maple Syrup
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