The Best Ketchup-Glazed Meatloaf Recipe

The Best Ketchup-Glazed Meatloaf Recipe

www.food.com

I have been making this meatloaf for years now and we all love it. You'll find quite a bit of grease in the bottom of your loaf pan, even when using

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

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Cooking tools:

  • Loaf pan
  • Oven
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Paper towel

Ingredients

  • 1 1/2 lbs lean ground beef
  • 1/2 cup tomato ketchup
  • 1/3 cup tomato juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon red pepper flakes
  • 2 eggs, beaten
  • 3/4 cup fresh breadcrumb
  • 1/4 cup finely chopped onion
  • 2 teaspoons prepared mustard
  • 2 teaspoons brown sugar
  • 1/4 cup tomato ketchup
  • 1/2 teaspoon prepared mustard

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