Smoky Grilled Croque Madame | CarnalDish
We grill the classic croque madame over a smoky fire using applewood smoked ham. Super luscious sandwich with palatable smoke flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnaldish.com.
Ingredients
- 9 slices smoked ham
- 6 slices good quality sandwich bread
- 6 ounces gruyere cheese, shredded (SEE NOTE)
- Dijon mustard
- 2 teaspoons fresh thyme leaves
- 3 tablespoons butter, softened
- Black pepper, to taste
- Sea salt, to taste
- 3 large eggs
- Olive oil
- 3 tablespoons butter
- 1 small shallot, finely minced
- 1 clove garlic, minced
- 1 1/2 cups half and half
- 3 tablespoons all-purpose flour
- 6 ounces gruyere cheese, shredded
- 3 tablespoons parmigiano-reggiano cheese (optional)
- 1/2 teaspoon fresh thyme, chopped
- pinch of nutmeg
- Sea salt and black pepper, to taste
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