Irish Heart Fresh Fruit Platter with Passion Fruit Cream

Name: Irish Heart Fresh Fruit Platter with Passion Fruit Cream
Ingredients: 4 passion fruit; 200g (7oz) carton half fat crème fraîche; Finely grated rind of ½ small orange; 2 tablespoons freshly squeezed orange juice; 1 tablespoon icing sugar, sifted; 2 ripe nectarines or peaches; 2 red-skinned apples; 1 bunch of green or red grapes; 4 ripe figs; 1 ripe small melon (such as Galia); 1 star fruit; 100g (4oz) strawberries; 1 small pomegranate; Plenty of crushed ice, to serve (optional)– place ice-cubes in a plastic bag and crush with a rolling pin

irishheart.ie

Look for ripe, sweet-smelling fruit for this simple but lovely light summer dessert that's tasty and heart healthy in equal measure.

View full recipe on irishheart.ie

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at irishheart.ie.

Share this recipe:

Ingredients

4 passion fruit
200g (7oz) carton half fat crème fraîche
Finely grated rind of ½ small orange
2 tablespoons freshly squeezed orange juice
1 tablespoon icing sugar, sifted
2 ripe nectarines or peaches
2 red-skinned apples
1 bunch of green or red grapes
4 ripe figs
1 ripe small melon (such as Galia)
1 star fruit
100g (4oz) strawberries
1 small pomegranate
Plenty of crushed ice, to serve (optional)– place ice-cubes in a plastic bag and crush with a rolling pin