Vojuv Borani | I've Been Cooking
Vojuv Borani is a vibrant and creamy Middle Eastern-inspired eggplant dish accented with colorful vegetables and aromatic spices, ideal for a healthy dinner or lunch.
Keywords
- Vojuv Borani
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Eggplants (2 large)
- Bell Peppers (1 red, 1 yellow)
- Zucchini (2 medium)
- Olive Oil (3 tablespoons)
- Garlic (4 cloves, minced)
- Onion (1 large, finely chopped)
- Cumin powder (1 teaspoon)
- Coriander powder (1 teaspoon)
- Salt (to taste)
- Black Pepper (to taste)
- Yogurt , plain (1 cup)
- Mint leaves (1/4 cup, chopped)
- Lemon juice (1 tablespoon)
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