Delicious Eggplant Borani Recipe - Rouba Shahin Middle Eastern Cooking
A delicious Afghan dish that combines eggplant, potatoes, and tomatoes in a fragrant pot. Try Eggplant Borani for a mouth-watering treat!
Ingredients
- 2 medium-sized eggplants
- ½ cup olive oil
- 2 medium-sized potatoes
- 2 medium-sized tomatoes
- pepper to season
- ½ teaspoon turmeric powder
- 3 garlic cloves, crushed
- 4 tablespoons of olive oil (extra)
- ½ cup Coriander, chopped (for garnish)
- Natural Yogurt for dressing (optional)
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