Roasted Tomatillo Salsa
Roasted Tomatillo Salsa made with tomatillos, serrano peppers, onion, garlic, and cilantro. Make this delicious salsa verde to eat with chips, spoon over eggs, or add to chicken tacos.
Ingredients
- 1 handful cilantro
- 3/4 white onion, quartered
- 4 serrano peppers, stems removed
- 8-12 tomatillos, husks removed
- 1/2 tbsp Kosher salt
- 1 whole head of garlic, peeled
- 1 cup water
- 2 tbsp chicken bouillon
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