Easy Silverbeet Wraps with Peanut Sauce
It doesn’t get any fresher than these Easy Silverbeet Wraps with Peanut Sauce! The nutrition of fresh seasonal vegetables makes a nutrient dense recipe.
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Colander
Ingredients
- 4 large green silverbeet leafs (kale, chard or collard leafs)
- 1 ½ cups cooked rice
- ½ head red cabbage, thinly shredded
- ½ head green cabbage, thinly shredded
- 2 medium carrots, julienned
- Sliced smoked tofu (optional)
- ¼ cup sesame seeds
- 1” piece fresh ginger root
- 2 tbsp soy sauce
- 2 tbsp honey
- ½ cup natural peanut butter
- ½ cup water
- Pinch of salt
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