Roasted Corn Salsa - AZ Healthzone

Ingredients

• 4 large ears yellow sweet corn on the cob (to make 2 ½ cups cut corn)
• ½ cup finely chopped red onion
• 1 ½ cups finely chopped tomato
• 1 ½ jalapeno peppers, seeds removed and finely chopped
• ¼ cup finely chopped cilantro
• 1 Tablespoon vegetable oil
• 1 Tablespoon fresh lime juice
• ½ to 1 teaspoon ground cumin
• ⅛ teaspoon salt
• Ground pepper to taste