Enchilada Bake - Low Carb Recipe - (4.1/5)
The best of two worlds are offered in these baked Enchiladas... deliciousness and low carbs. Enjoy!
Keywords
- Enchilada Bake - Low Carb
- recipe
- international cuisine
- Cooking Styles
- Occasions and Holidays
Ingredients
- CRUST:
- 4 ounces cream cheese, softened
- 2 eggs
- 1/2 teaspoon taco seasoning
- 8 ounces cheddar cheese, shredded
- TOPPING:
- 1 pound ground beef
- 1 tablespoon taco seasoning
- 8 1/2 ounce jar enchilada sauce
- 1 (4-ounce) can green chiles, chopped
- OPTIONAL TOPPINGS:
- Shredded lettuce
- Sour cream
- Salsa
- Ripe olives
- Pickled jalapeno slices
- Guacamole
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