Enchilada Pasta Bake Recipe | Say Mmm

Ingredients

• 4 1/2 cups medium pasta shells, uncooked
• 2 teaspoons oil
• 1 yellow onion, chopped
• 1 red pepper, chopped
• 1 (35 gram) package 40%-less-sodium taco seasoning mix
• 1 (14 ounce) can no-salt-added diced tomatoes, undrained
• 2 cups chopped cooked chicken
• 1 (14 ounce) can no-salt-added black beans, rinsed
• 3 green onions, thinly sliced, divided
• 1/3 cup chopped fresh cilantro, divided
• 2 cups KRAFT Tex Mex Shredded Cheese