Easy Low-Carb Chicken Enchiladas - Healthy Mexican Favorite - My Homemade Recipe
Make Easy Low-Carb Chicken Enchiladas with shredded chicken, red enchilada sauce, low-carb tortillas, and melty cheese. A cozy weeknight dinner that bakes…
Ingredients
- 2½ cups rotisserie chicken, shredded or chopped
- ¾ cup low-fat (2% milkfat) cottage cheese
- 1 can (4 ounces) diced green chilis (use half for less heat)
- 1½ tablespoons taco seasoning
- Salt, to taste
- 6 low-carb tortillas
- ¾ cup enchilada sauce (store-bought or homemade)
- 1 cup Mexican cheese blend, finely shredded
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