COMBIONLINE - Salmon with vegetables in papillote
1. Rinse the salmon and leave the skin on. Salt and pepper. 2. Spread squares o...
Ingredients
- 1000.0000 g Losos filet
- 125.0000 g Máslo
- 1.0000 tPcs Libeček, bylinky hrst
- 1.0000 g Sůl, pepř
- 1.0000 tPcs Citrón
- 1.0000 g
- 1.0000 tPcs
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