Recipes - Pidy United Kingdom
Taste the fusion of sweet fig marmalade and pistachio cream in these trendy shells from Pidy. Perfect for dessert lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pidy.co.uk.
Ingredients
- 6 Pidy Trendy Rectangle shells
- Fig marmalade
- Fresh figs (sliced)
- Crumbled pistachio nuts
- Edible glue (or a suitable alternative)
- 50g pistachio paste
- 2 eggs
- 65g cream
- 95g sugar
- 40g white chocolate
- 2g gelatin
- 65g + 120g mascarpone
- Juice of 1/2 lime
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