Vegetarian Light Soup - Eat with Afia
Vegetarian-friendly alternative to the classic Ghanaian tomato-based spicy soup.
Ingredients
- 1 cup dried mushrooms (I used shiitake and wood ear )
- 2 tomatoes
- 1 onion
- 2 scotch bonnet peppers (you can deseed these or omit entirely for less spice)
- 1 thumb size ginger
- 2 tbsp of red palm oil
- 1.5 tbsp of miso
- 2 tbsp of better than bouillon paste
- 1/2 tsp of powder dawa dawa
- 2 tbsp of tomato paste
- 1/2 packet of smoked tofu
- 1.5 litres water
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