Cheat's Chilli Con Carne Recipe | myfoodbook

Ingredients

• 1 brown onion, finely chopped
• 500g lean beef mince
• 1/2 teaspoon chili powder (or to taste)
• 1 quantity (2 1/2 cups) Mexican Tomato Salsa
• 400g can red kidney beans, drained and rinsed
• Cooked rice, sour cream & coriander leaves, to serve
• 2 x 400g cans Ardmona Chopped Tomatoes
• 1/2 small red onion, finely chopped
• 2 garlic cloves, finely chopped
• 1 jalapeno or green chili, deseeded, finely chopped
• 2 tbs lime or lemon juice
• 1/4 tsp ground cumin
• 1 tsp sugar
• 1/2 cup coriander leaves, finely chopped