Sweet Potato Peanut Soup (Slow Cooker or Stovetop)
Easy West African-inspired sweet potato peanut soup is a hearty vegetarian meal that can be made in one-pot on the stovetop or slow cooker!
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Ingredients
- 6 cups peeled, chopped sweet potato
- 1 small yellow onion, chopped
- 2 garlic cloves, minced or finely grated
- 2 (15-ounce) cans diced fire roasted tomatoes, liquid drained
- 1 cup full-fat canned coconut milk
- 2 cups vegetable stock (or chicken stock if not vegetarian)
- 1 teaspoon kosher salt
- ½ cup creamy, unsweetened peanut butter
- ½ teaspoon kosher salt
- 2 cups loosely packed baby spinach
- 2 tablespoons lime juice
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