Chopped Salad with Quinoa, Sweet Potatoes, and Apples
Substantial autumnal salad with quinoa, sweet potatoes, and apples—perfect as a main dish. Gluten-free, vegan, vegetarian, and wheat-free. Enjoy!
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Cooking tools:
- Fine-mesh sieve
- Oven
- Pot
- Stove
- Fork
- Mixing bowl
- Baking sheet
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Serving bowl
Ingredients
- 2/3 c quinoa
- 1 lb sweet potatoes
- 6 1/2 T olive oil
- salt
- pepper
- 1/4 c apple cider vinegar
- 1 1/2 t Dijon mustard
- 2 apples
- 8 c baby greens
- 1/4 c flat-leaf parsley
- 1/4 red onion
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