How to Make Ganache: The Easy Decadent Chocolate Recipe You Need
Learn how to make ganache with this easy chocolate ganache recipe. Perfect for frosting, filling, or drizzling! Elevate your desserts effortlessly.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 8 oz (225 g) dark chocolate, finely chopped
- 1 cup (240 ml) heavy cream
- 1 tsp vanilla extract (optional)
- Pinch of salt (optional)
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