Hot Dogs with Dal and Red-Onion Raita Recipe | Epicurious

Ingredients

• 1/2 cup green or brown lentils
• 2 1/2 cups water
• 1 teaspoon ground cumin
• 1/4 teaspoon ground turmeric
• Coarse kosher salt
• 1/2 medium red onion, cut into 4 wedges, then crosswise into paper-thin slices
• 2 tablespoons chopped fresh mint
• 2 teaspoons minced seeded red jalapeño or serrano chile
• 2 teaspoons fresh lemon juice or lime juice
• 2 tablespoons plain whole-milk yogurt
• 6 grilled hot dog buns, naan, or pita breads
• 6 grilled all-beef hot dogs
• Lemon wedges