Restaurant Style Dal Khichdi | The Ultimate Comfort Food | Stahl
Savor our Restaurant Style Dal Khichdi, the ultimate comfort food. Enjoy a creamy blend of lentils & rice, infused with aromatic spices for a hearty meal with Stahl's Dal Khichdi Recipe!
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Cooking tools:
- Pressure cooker
- Stove
- Skillet
- Tadka pan
- Whisk
- Mixing bowl
- Colander
- Measuring cup
- Wooden spoon
- Ladle
- Serving bowl
Ingredients
- 1 cup toor dal
- 1/2 cup rice
- 1 tsp turmeric powder
- 1 tbsp oil
- 1 tbsp ginger, garlic and green chilli paste
- 2 onions, finely chopped
- 1 tsp mustard seeds
- 1 tomato, finely chopped
- 1 tsp red chilli powder
- 1 tsp coriander powder
- 1/4 cup asafoetida (hing)
- Salt to taste
- 3 tbsp ghee
- 1 tsp cumin seeds
- 3 dried red chillies
- 10 curry leaves
- Fresh coriander leaves
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