Dal Khichdi | Comforting Lentils and Rice
Dal Khichdi | Slow cooked turmericky rice and lentils cooked with red chillies, curry leaves and ginger garlic. Comfort food at its best, get your recipe ->
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bellyonmymind.com.
Cooking tools:
- Pot
- Stove
- Colander
- Measuring cup
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Spoon
- Plate
Ingredients
- 1/2 cup moong dal. or toor dal
- 1/2 cup Basmati Rice
- 1/2 tsp asafoetida or hing
- 1 tsp turmeric powder
- 2 bay leaves
- 8-10 curry leaves
- 3 tbsp ghee or clarified butter
- 1 tsp cumin seeds
- 2-3 dried red chillies
- 1/2 inch Ginger (finely chopped)
- 2-3 pods garlic (finely chopped)
- 1 medium onion (finely chopped)
- 1 tsp red chilli powder
- 1 tsp cumin powder
- 1 tsp coriander powder
- Salt to taste
- 1 1/2 cups water
More Like This
Dal Khichdi: A Healthy And Comforting Meal For All - PotsandPans India
potsandpans.in
Spiced Lentil and Rice Medley
mrcook.app
Restaurant Style Dal Khichdi | The Ultimate Comfort Food | Stahl
stahlkitchens.com
Khichdi | Times Now
timesnownews.com
Vegetable Khichdi
tastespread.com
Masoor Dal Khichdi
naturevibe.com
Rice Khichdi Recipe
awesomecuisine.com
Red Rice Khichdi Nmami Life
nmamilife.com