Caramel Pecan Pie - Karo
About Corn Syrup See why there’s no substituting Karo® Corn Syrups for treats with a delicate sweetness and smooth texture
Ingredients
- 1/2 cup Karo ® Light Corn Syrup
- 28 caramels
- 1/4 cup butter
- 3/4 cup sugar
- 1/4 teaspoon salt
- 1/2 teaspoon pure vanilla extract
- 3 eggs
- 1 cup pecan halves
- 1 (-inch) unbaked pie crust
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