Butternut Pie in an Almond Crust
Recipe for Butternut Pie in an Almond Crust. Any winter squash -- including pumpkin, of course -- could be used for the filling of this autumnal…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesliebeck.com.
Ingredients
- 1 cup graham cracker crumbs
- 2 tbsp plus 2 teaspoons unsalted butter, melted
- 1/4 cup almonds, finely chopped
- 2 cups cooked butternut squash
- 1 whole egg
- 1 egg white
- 1/2 cup packed brown sugar
- 2 tsp grated orange zest
- 1/2 tsp cinnamon
- 1/4 tsp salt
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