Sattu Ka Paratha - Veenas Vegnation
Sattu Ka Paratha is a simple paratha which has a filling maily of sattu flour and a whole loads of flavours. Perfect for the lunch when served with subji and dahi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veenasvegnation.com.
Ingredients
- Whole wheat flour: 1 cup
- Salt: To taste
- Water: As needed
- Sattu Flour: 3/4 cup
- Green chillies: 2
- Garlic: 2 cloves
- Ajwain: 1/4 tsp
- Coriander: 1 tbsp
- Lemon juice: 1/2 tsp
- Oil: 3 tbsp
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