Basic Twice Baked Idaho® Potatoes | Idaho Potato Commission
These easy twice baked potatoes are easy to make ahead of time so that dinner comes together in a snap.
Ingredients
- 4 Idaho® potatoes
- 1 teaspoon olive oil (optional, for a softer-skinned potato)
- ½ cup sour cream
- pinch nutmeg
- salt and freshly ground pepper to taste
- milk (as desired, for consistency)
More Like This
Twice-Baked Potatoes | PETA
peta.org
Twice Baked Idaho® Potatoes | Idaho Potato Commission
cdn.idahopotato.com
Twice-Baked Idaho® Potatoes With Sausage & Cheese | Idaho Potato Commission
idahopotato.com
Special Twice Baked Potatoes Recipe - Food.com
food.com
Twice Stuffed Baked Idaho® Potatoes with Beef Tenderloin | Idaho Potato Commission
directory.idahopotato.com
Twice-Baked Potatoes
whohasthethyme.com
Idaho® Potato Bread | Idaho Potato Commission
retail.idahopotato.com
Twice Baked Truffled Idaho® Potatoes | Idaho Potato Commission
idahopotato.com