Grilled steak and salsa sarnie recipe | delicious. magazine

Name: Grilled steak and salsa sarnie recipe | delicious. magazine
Ingredients: 3 tbsp Tesco Finest Pesto with Fresh Basil, or similar; 350g rump or sirloin steak; 2 ciabatta rolls, halved; Olive oil for drizzling; ½ small red onion; 130g Tesco Finest Piccolo Cherry Tomatoes, or a mixture of red and yellow cherry tomatoes; ½ tsp Very Lazy Red Chillies or ½ red chilli, chopped; 1 tsp red wine vinegar; 250g pot houmous (we like Yarden, from Tesco and Sainsbury’s)

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Succulent grilled steak with zesty salsa for a quick, easy 5-minute sandwich. Perfect for a daring lunch!

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Ingredients

3 tbsp Tesco Finest Pesto with Fresh Basil, or similar
350g rump or sirloin steak
2 ciabatta rolls, halved
Olive oil for drizzling
½ small red onion
130g Tesco Finest Piccolo Cherry Tomatoes, or a mixture of red and yellow cherry tomatoes
½ tsp Very Lazy Red Chillies or ½ red chilli, chopped
1 tsp red wine vinegar
250g pot houmous (we like Yarden, from Tesco and Sainsbury’s)